Spicy Upside-Down Cherry Pie with Embossed Hearts Why wait for Valentine’s Day? When crusts are sealed, cut small vents in top center of pie. Upside-Down Kaleidoscope Heart Cherry Pie in Mold, Unbaked Bake pie at 350 degrees F /180 degrees C / Gas mark 4 for about an hour. Pie is done when filling begins [...]
Filed under: Baked Desserts, Design: Kaleidoscope Heart Mold, Dessert, Molded Desserts, Pie | Tagged: romantic desserts, Valentine's day Desserts | 2 Comments »
